This summer corn salad is hard to beat: a simple, fresh side made with sweet corn, juicy tomatoes, salty feta and a bright apple cider vinegar dressing. This easy corn salad is a favorite for summer BBQs, picnics and potlucks. It highlights fresh sweet corn and ripe tomatoes, and comes together in minutes. Serve it … Read more

Sometimes you discover a recipe that becomes an instant family favorite. This Overnight French Toast Soufflé is one of those recipes: easy to prepare the night before and impressive on the table the next morning. Imagine bringing this warm, just-from-the-oven casserole to a weekend brunch, a holiday breakfast, or even to the office — it … Read more

This roasted pear salad with a bright lemon vinaigrette is an effortless, elegant side that’s ready in about 25 minutes. Roasting the pears concentrates their natural sweetness and adds warmth, which pairs beautifully with tangy goat cheese, crunchy pecans, and tart dried cranberries. A simple lemon vinaigrette lifts the flavors and ties everything together, making … Read more

This Asian Ramen Noodle Salad combines crisp romaine lettuce, tender broccoli florets, juicy Roma tomatoes, toasted slivered almonds and crunchy broken Ramen noodles, all tossed in a sweet-and-sour homemade vinaigrette. Bright, crunchy, and ready in minutes, this salad makes a versatile side or a light main and is especially popular in warm weather. Why You’ll … Read more

A rustic vegan apple cake topped with crunchy demerara, studded with juicy sultanas and generous apple chunks — the perfect plant-based teatime treat. This simple vegan apple cake is a successful baking experiment: hearty and rustic rather than delicate, with a crunchy demerara top and a moist, sultana-studded crumb beneath. It’s not a show-stopper in … Read more

Quick and simple furry monster cake tutorial and recipe—homemade with basic ingredients and finished with bright orange buttercream. This playful cake is perfect for Halloween parties, classroom events, or a fun monster-themed birthday. It’s easy enough for bakers of any skill level and can be customized with different colors, candies, and facial expressions to create … Read more

photo courtesy of King Arthur Flour Last fall King Arthur Flour discontinued its longtime monthly newsletter, The Baking Sheet, and announced it would replace that familiar title with a new publication. That promise has been kept with the launch of Sift Magazine, a glossy, oversized magazine whose tagline is Living Breathing Baking. The new title … Read more

These Slow Cooker Asian Meatballs are perfect as an appetizer or a simple weeknight dinner. My family loved this dish — it’s effortless to prepare: add the ingredients to the slow cooker in the morning and let them simmer until dinner. Who doesn’t love a good meatball? They’re a hit with kids and adults alike. … Read more

Today’s recipe is delightfully simple and perfect for when fresh asparagus is in season. If you already have asparagus on your menu, a few pieces of preserved lemon transform the dish with almost no extra effort. If preserved lemons are hard to find where you are, they are straightforward to make at home, and they … Read more

Creamy French Onion Chicken — an easy one-pot dinner that brings the deep, caramelized flavor of French onion soup together with tender, perfectly seared chicken. Serve it over buttery mashed potatoes, rice, or egg noodles for a comforting, restaurant-quality meal at home. If you love caramelized onions, this recipe is for you. Slowly cooked onions … Read more