Chicken Avocado Spring Rolls with Creamy Peanut Sauce Recipe

featured 1505

Fresh spring rolls are quick to prepare and incredibly satisfying — once you try chicken avocado spring rolls, you’ll wonder why you didn’t make them sooner. Chicken Spring Rolls Recipe Chicken and avocado combine beautifully in fresh spring rolls (also known as summer rolls). This avocado chicken spring rolls recipe is healthy, low-calorie, and simple … Read more

Grilled Peaches with Cardamom Honey Yogurt Recipe

featured 219630

Dessert or breakfast—take your pick. These grilled peaches with a fragrant cardamom-honey yogurt are a guiltlessly decadent, gluten-free finale that celebrates summer’s ripe fruit. Serve warm from the grill over yogurt for a simple brunch, layer with granola for a satisfying breakfast bowl, or plate with a scoop of ice cream for an elegant dessert. … Read more

How to Make Whipped Cream Cake and Meringues: Pastry Class Day 4

featured 1187

My fourth day at the pastry course in Beverwijk began with a rough start. I had left home with perfect timing and was driving toward the school when traffic suddenly slowed to a standstill about five to ten minutes from my destination. Ahead of us was a tunnel where an accident had apparently taken place. … Read more

Copycat Ruby Tuesday Ham and Pea Pasta Salad Recipe

featured 14637

This Ruby Tuesday Ham and Pea Pasta Salad is a creamy, flavorful copycat of the classic restaurant dish. It’s easy to make at home with simple ingredients, and it works equally well as a light main or a refreshing side for picnics, potlucks, or holiday tables. Ruby Tuesday has long been a favorite for families … Read more

Creamy Cottage Cheese Mashed Potatoes Recipe

featured 8270

These high‑protein cottage cheese mashed potatoes are ultra‑creamy, full of flavour, and satisfyingly smooth. They make an excellent side for holiday dinners, family meals, or busy weeknights when you want comfort food that’s a little lighter but still indulgent. Simple to prepare, this recipe combines fluffy boiled potatoes with butter, milk, garlic and cottage cheese. … Read more

One-Pot Turkey Salad Recipe for Quick Weeknight Meals

featured 7355

Quick and easy turkey salad made at home with simple ingredients in about 10 minutes. This creamy salad combines mayonnaise and sour cream with leftover shredded turkey, crisp celery, and onions for a flavorful, satisfying sandwich filling or light meal. This turkey salad is an excellent way to use leftover holiday turkey. It comes together … Read more

Classic Sugar Drop Cookies Recipe

featured 2296

Ingredients 2 1/2 cups flour 1/2 teaspoon baking soda 1 teaspoon salt 1 egg 2 tablespoons vinegar 1 1/2 teaspoons lemon rind 1 teaspoon vanilla extract 1/2 cup butter, softened 1/2 cup shortening 1 cup sugar This simple cookie recipe uses basic pantry ingredients to produce tender, buttery cookies with a bright hint of lemon … Read more

Creamy Vegan Herb Dip Recipe

featured 4210

This Creamy Herb Dip is ultra thick and smooth, built on a rich cashew base with a few simple seasonings. Completely dairy-free and vegan, it comes together quickly for game-day snacks or a plant-based charcuterie board. This recipe was first published in October 2018 and has been updated with new photos, clearer instructions and a … Read more

Creamy Banana Pudding Shots Recipe for Parties

featured 14392

Sweet, creamy, and full of banana flavor, these banana pudding shots are a simple no-bake adult treat that’s perfect for parties, barbecues, and any gathering where you want a playful dessert cocktail. With layers of smooth pudding, crunchy cookie crumbs, and a whipped topping, these miniature desserts deliver classic banana pudding taste in a fun, … Read more

Cindy DeFlavio of Cibo: Inside Regent Square Italian Kitchen

img 5308 1

Cindy DeFlavio Cindy DeFlavio Braddock Avenue and the surrounding East End neighborhoods have been changing quickly, and one of the most notable additions is Cibo in Regent Square. The restaurant has already attracted attention for its fresh seafood, homemade pastas and an evolving menu that keeps regulars curious and new customers coming back. Owner and … Read more