Air Fryer Cinnamon Spice Donut Drops are a simple, cozy, and delicious treat for a quick breakfast, a fall snack, or a sweet bite with coffee or tea. Made with warm spices and cooked in the air fryer, these little donut drops are easy to prepare and wonderfully comforting.
These Air Fryer Cinnamon Spice Donut Drops are the kind of easy homemade treat that instantly brings fall flavors into the kitchen. They are warm, lightly sweet, and filled with the comforting taste of cinnamon, nutmeg, allspice, and cloves. If you enjoy simple air fryer recipes, this one is a great choice for busy mornings, weekend brunch, or an after-school snack.
Because they are made in the air fryer, these donut drops are less messy than traditional fried donuts. There is no large pot of oil to manage, and the dough comes together with basic pantry ingredients. The result is a batch of small, tender donut bites that are golden on the outside and soft inside.
These cinnamon spice donut drops are especially nice during the cooler months. The warm spices give them a classic fall flavor, and while they cook, the kitchen fills with a sweet, cozy aroma. They pair beautifully with a hot cup of coffee or tea, and their bite-size shape makes them easy to enjoy at home or on the go.
One of the best things about this air fryer donut recipe is how approachable it is. The dough is made by whisking together flour, sugar, spices, baking powder, and salt, then cutting in butter until the mixture becomes crumbly. A small amount of milk brings the dough together, and after a quick knead, the dough is shaped into small balls.
The donut drops cook quickly in the air fryer at 350 degrees F. Once they are puffed and golden, they can be enjoyed plain, or you can finish them with a simple cinnamon sugar coating. While they are still warm, dip them in melted butter and roll them in cinnamon sugar for an extra sweet finish. This optional step gives them more of a classic donut-shop flavor while still keeping the recipe easy.
These Air Fryer Cinnamon Spice Donut Drops are also a convenient recipe when you want something homemade but do not want to spend a lot of time baking. The prep time is short, the cook time is short, and the finished donut drops are ready in about 25 minutes. They are great for serving fresh, especially when they are still slightly warm.
If your weather has been shifting between warm and cool, this recipe is a delicious way to welcome the fall season. The spices are familiar and comforting, and the small donut drops are easy to share. Make a batch for breakfast, brunch, a lunchbox treat, or a quick snack when you want something sweet without a complicated recipe.
Air fryer donut drops are also a nice option if you enjoy making small-batch treats. This recipe makes 4 servings and about 18 dough balls, which is enough to share without leaving you with a huge amount of leftovers. Since the donut drops are small, they are easy to serve on a plate for brunch or pack up for a quick snack.
The flavor is simple, warm, and classic. Cinnamon is the main spice, while nutmeg, allspice, and cloves add depth. The butter helps create a tender dough, and the air fryer gives the outside a golden finish. If you love easy air fryer recipes and fall breakfast ideas, this recipe belongs on your list.
Wednesday Fall Recipes
- Apple Cider Mule
- Apple Cider Palmer
- Baked Pumpkin Donut Bites
- Baked Sweet Potato Chips
- Caramel Apple Bourbon Hot Toddy
- Caramel Apple Tea Cake
- Cheddar Butternut Squash & Black Bean Chowder
- Cranberry Walnut Salad with Caramel Apple Tea Vinaigrette
- Crispy Smashed Dutch Potatoes
- Glazed Cherry Pie Bars
- Hasselback Sweet Potatoes
- Lemon Lavender Scones
- Meyer Lemon Lavender Cupcakes
- Mini Apple Crisp
- Roasted Sunchokes, Potatoes and Mushrooms
- Salted Caramel Swirl Chocolate Chip Cookies
- Spiced Apple Cider Mini Cheesecakes
- Sweet Potato Tart
For more fall recipe inspiration, look for recipes that highlight seasonal flavors such as apple, maple, pumpkin, squash, cinnamon, and warm baking spices.
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Recipe for Air Fryer Cinnamon Spice Donut Drops
Air Fryer Cinnamon Spice Donut Drops
Nicole Cook
10 mins
10 mins
5 mins
25 mins
Breakfast and Brunch Recipes
American
4 servings
282 kcal
Ingredients
- 1 ¼ cups all-purpose flour
- 2 tablespoons granulated sugar
- 1 teaspoon cinnamon
- ½ teaspoon ground nutmeg
- ¼ teaspoon allspice
- ¼ teaspoon ground cloves
- 1 teaspoon baking powder
- ¼ teaspoon salt
- 4 tablespoons salted butter cut into small pieces
- ⅓ cup milk
Instructions
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In a medium bowl, whisk together the flour, sugar, cinnamon, nutmeg, allspice, cloves, baking powder, and salt.
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Add the small pieces of butter to the flour mixture. Use a pastry cutter to cut the butter into the dry ingredients until the mixture resembles coarse cornmeal.
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Pour in the milk and mix until the dough comes together and forms a ball.
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Transfer the dough to a lightly floured surface and knead until smooth.
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Shape the dough into 18 small balls.
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Spray the bottom tray of the air fryer with cooking spray to coat it well.
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Place half of the dough balls in the air fryer basket, leaving space between each one.
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Spray the donut drops with cooking spray and cook at 350 degrees F for 10 minutes, or until puffed and golden.
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Remove the donut drops from the air fryer and place them on a wire rack. Let them cool slightly. You can enjoy them plain or continue with the optional coating.
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While the donut drops are still warm, dip them in melted butter and roll them in cinnamon sugar. Let them cool completely, then enjoy.
Nutrition Facts
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Carbohydrates: 38g
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Protein: 5g
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Fat: 13g
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Saturated Fat: 8g
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Sodium: 350mg
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Fiber: 1g
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Sugar: 7g
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